100g fresh cilantro
50g mint leaves
3-4 chilies, or to taste
1 medium onion, chopped
1/4 tsp salt
2 tbsp lemon juice
Blend.
Source: Nisha at Taste of India cooking class, McLeod Ganj, India
50g mint leaves
3-4 chilies, or to taste
1 medium onion, chopped
1/4 tsp salt
2 tbsp lemon juice
Blend.
Source: Nisha at Taste of India cooking class, McLeod Ganj, India
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