Scones

Plain scones. Kind of like biscuits.

 

8 oz flour
1.5 t baking powder
2 oz soft butter
1 oz sugar
5 T milk (plus a little bit for glazing)
1 egg

Preheat the oven to 425F.

Combine flour, baking powder, sugar, butter. Mix with a wooden spoon until chunks are gone and mixture is sandy. Add milk and egg, mix just until incorporated. Cut into shape with a cookie cutter or 2" mason jar. Makes about 6 scones. Bake on a greased sheet, brush with milk, bake for 12 minutes.

 

Source: https://oedelicious.blogspot.com/2011/05/lesters-scones-plus-vegan.html

Brownies

These are fine brownies. In case you want to make brownies. Makes an 8" square pan; double for a 9"x13" pan.

1/2 cup melted butter or oil
1 cup white sugar
2 eggs
1 teaspoon vanilla extract
1/3 cup unsweetened cocoa powder
1/2 cup all-purpose flour
1/4 teaspoon salt
1/4 teaspoon baking powder

Mix oil, sugar, eggs, vanilla. Then add cocoa, flour, salt, baking powder. Grease and flour pan, pour in, bake at 350F for 25-30 min.

Source: https://www.allrecipes.com/recipe/10549/best-brownies/

Meatballs

These are totally fine meatballs. Nothing fancy, but if you have some meat and want to make meatballs, they work.

 

1 lb ground meat (ideally beef, veal, and pork, but whatever; impossible/beyond meat works fine too)
1/2 cup freshly grated Romano cheese
1 eggs
2 cloves garlic, minced
1 tablespoons chopped parsley
salt and ground black pepper to taste
1 cups bread crumbs from stale Italian bread
3/4 cups lukewarm water

 

Mix everything but the bread crumbs and water. Then add bread crumbs, then water a bit at a time until the whole mixture holds together. Form into meatballs, fry until browned or roast in the oven (not sure how long).

 

Source: https://www.allrecipes.com/recipe/40399/the-best-meatballs/